Autòcton Celler Gran Autòcton Blanc 2018
Made from indigenous varieties of grape found in the Montmell mountains and vinified using traditional methods in a Catalan winery that dates back to the 16th Century.
Wild herbs, white blossom and elegant citrus, Asian pear and nectarine fruits. In the mouth there is such gorgeous textured fruit, nectarine, fragrant lemon, chamomile and wild flowers. This is so persistent and intriguing…
The Corky Verdict
Amy –Juicy white fruit with an almost nutty character on the finish.
Sam –A really interesting wine made from unusual grape varieties. Marmalade on the nose, dry and refreshing!
- Pairs with: White MeatFishAperitif
- Year: 2018
- Category: Dry
- Location: Catalunya, Spain
- Type: Macabeu, Malvasia de Sitges, Xarel lo Vermell, Xarel lo
- Percentage: 12.5% ABV
Autòcton Celler is a project from a selection of the oldest vineyards in Catalunya in Spain. Winemakers utilise local varieties like Sumoll, Xarel lo, Xarel lo Vermell, Malvasia de Sitges, Subirat Parent, Macabeu. Wines are fermented in tanks, large oak barrels or amphores in Mas Vilella which is a very old traditional Catalan house dated from the XVI century.